Rice bran

Rice bran - is a product obtained in the process of grinding the surface of the rice grain and the shell of the embryo. Rice is used as a basis for the preparation of all kinds of animal feed.

Usage

Rice bran is nutrient mass containing B vitamins, vitamins E, PP, a large amount of minerals and other useful minerals. It is used as a basis for the preparation of all kinds of animal feed. It is also can be used for the production of all kinds of feeds for soil. Rice bran is used as an alternative raw material for the production of gluten-free confectionery.

Quality according to the Specifications 8RSFSR-11-10-80:

Moisture – max. 14,5%
Raw protein – min. 11%
Fat – min. 11%
Raw fiber – max. 11%
Ash – max. 11%

Terms of delivery

The delivery is done by trucks, railway or sea transport on the terms EXW, FCA, CPT, DAP, FOB (Incoterms 2020).