Wheat bran is a by-product of the milling industry; it is the hard outer layers of grain with unique biological composition. Bran is particularly rich in fiber and contains 2/3 of all minerals in grain, 1/4 of the protein and various vitamins.
Wheat bran pellets are in great demand for production of feed for poultry and livestock; due to modern technologies the quality and storage period have been increased. Wheat bran is primarily fed to dairy cattle and also used in large quantities for fattening and raising of young stock. It is fed to horses and pigs as mash. Cattle and sheep are fed a wheat bran mixture containing chopped straw and chaff or as a watery feed.
Quality of wheat bran
|Crude protein, %||13,5|
|Crude fiber, %||8,6|
|Diameter of pellets, mm||10 - 14|
|In compliance with the State Standard||7169—66|
Terms of delivery
Our company delivers wheat bran by vehicles and railway on the following terms EXW, FCA, CPT, DAP, FOB Yeisk (Incoterms 2010)